Join us for a four course wine dinner with Chef Matt St. Peter and Klinker Brick winery owners Steve & Lori Felten.

$75 (excluding tax & gratuity) includes a four course dinner and wine pairings.

Purchase tickets online here (gratuity and tax included) OR give us a call 603.766.3474.

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Welcome Reception / First Course

Yellowfin Tuna Canapé + Composed Oyster Trio

Klinker Brick Albariño 2018  

Second Course

Seared Diver Scallop

Frisée, roasted golden beets, pear, toasted pepita, roasted shallot vinaigrette 

Bricks & Roses Rosé 2018   

Third Course

Coriander & Espresso Rubbed Short Rib 

Roasted long carrot, red bliss frites, red wine pan sauce

Old Vine Zinfandel 2016

Fourth Course

Double Chocolate Soufflé with Raspberries

Old Ghost Old Vine Zinfandel 2016